Unveiling Our Global Flagship | The Lodge Little Collins

280 LITTLE COLLINS STREET, MELBOURNE, AUSTRALIA

Opening October 2025 our four-storey fusion of retail, hospitality and heritage reimagines Melbourne’s luxury landscape.

The Spaces

Lower Ground / Cellar Retail & Cellar Caffetteria

A subterranean haven offers intimate booth seating, paying homage to the original Cole’s Cafeteria. Oversized checkerboard flooring, bluestone laneway walkways, and a playful, wine-first approach celebrate New Zealand’s leading vineyards alongside standout Australian and international producers. Housed within the Cellar, an innovative Cocktail Laboratory by Melbourne mixology maverick and trailblazer Matt Bax (Bar Americano) creates innovative and bespoke creations. Our guests can excite their senses with an artfully crafted cocktail, browse the curated wine selection, or settle in with a glass from the ever-evolving list. The premium beverage offering will be accompanied by an Italian inspired menu featuring house-made pasta and all day aperitivi.

Ground Floor / Rodd & Gunn New Zealand

A moody retreat reserved for loyalty clientele, wrapped in wood panelling, sculptural lighting, and Art Deco-inspired motifs. Guests can exclusively enjoy distinctive classic cocktails, premium wines, and Kiwi-inspired snacks in a private, club-like setting - the ideal place to unwind after a shopping spree, or to kick one off.

Level 1 / The Lodge Dining Room

The pièce de résistance of the flagship, grand in scale yet intimate in detail. The Lodge Dining Room is an impressive destination framed by floor-to-ceiling arched windows, antique mirrors, and custom joinery. Subtle references to the building’s past are woven throughout, from restored tile artworks and original tiled columns to marble finishes and parquetry underfoot. A reeded-glass private dining room with steel detailing and a striking white marble table offers an exclusive setting for more intimate gatherings within the grandeur of the main space.