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A unique cocktail experience at
The Lodge James St
21st November 2024
Welcome to miniBAR at The Lodge James St, where the artistry of Executive Chef Matt Lambert meets the expertise of Master Mixologist Matt Bax in an exceptional new way to experience dining and drinks. Through careful searching, experimenting, and discovery, we’ve developed a unique, immersive offering that showcases the best of both New Zealand and Australian flavours.
Book MiniBAR Here | View MiniBAR Menu Here
Book MiniBAR Here | View MiniBAR Menu Here
miniBAR offers three distinct ways to enjoy fine cocktails and signature bites, each crafted to celebrate the heart of The Lodge’s James St location. Read on to learn more about what makes miniBAR the perfect blend of creativity, quality, and the finest spirits.
MEET THE MASTERS BEHIND MINIBAR
MASTER MIXOLOGIST,
MATT BAX
Known for weaving artistry into every pour.
Matt Bax carefully selects premium spirits from New Zealand and Australia to create cocktails that bring elegance and distinction to the table.
EXECUTIVE CHEF,
MATT LAMBERT
From Michelin-starred kitchens, to Two Hats
Chef Matt approach honors New Zealand’s unique flavours, blending innovation with classic techniques that redefine contemporary cuisine.
Together, they have curated the miniBAR experience, with three signature Martinis, two unique ‘Not Martinis’ cocktails, and five specially crafted snacks. It’s an experience that’s sure to intrigue and delight anyone looking for something beyond the ordinary.
IT’S NOT JUST A COCKTAIL MENU
miniBAR is more than just drinks—it’s an experience designed to elevate any occasion, whether it’s a single crafted cocktail or a full tasting journey. Think of it as the perfect prelude to dinner or a sophisticated way to gather with friends over exceptional food and drinks. And whether you’re here for a sip or a full journey through the menu, miniBAR is a unique addition to The Lodge James St that invites you to immerse yourself in flavour and creativity.
EXPLORE MINIBAR IN THREE WAYS
1. À LA CARTE COCKTAILS
Choose any cocktail from the miniBAR menu, available in two sizes: a classic “BIG” pour or a lighter “mini” size for a more refined sip. Try your cocktail paired with a selection of our signature miniBAR snacks for an added layer of flavour.
2. MARTINI NOW – A TASTING MENU
Embark on a journey through our Martini and Not Martini cocktails, each paired with our miniBAR signature snacks. The “Martini Now” experience takes you through five unique cocktails, matched with five thoughtfully crafted bites. It’s the ultimate tasting experience and a true tribute to the sophistication of the miniBAR menu.
3. MEET THE MAKER
We’re proud to partner with New Zealand’s Scapegrace Distillery, featuring three unique spirits from their award-winning range. This “Meet the Maker” experience brings the essence of Central Otago to every glass, offering a taste of New Zealand’s best. Just like The Lodge, Scapegrace aims to showcase the excellence of New Zealand on the global stage.